Grapefruit is a large citrus fruit that grows on a variety of evergreen tree. The fruit's peel color ranges from pale yellow to orange in color with the flesh ranging from yellow to deep red; all of this depending on the variety. Grapefruit flesh is juicy in texture and ranges in flavor from sour and bitter (lighter in color) to sweet (deeper pink/red color).
Grapefruit Flavor Pairings
Spearmint,
Vanilla Extract,
Cinnamon (Ground),
Rosemary,
Lime,
Kiwifruit,
Raspberry,
Pineapple,
Strawberry,
Brussel Sprout,
Cabbage,
Celery,
Kale,
Endive,
Jerusalem-artichoke,
Jicama,
Watercress,
Fennel Bulb,
Hazelnuts,
Cilantro,
Banana,
Avocado (commercial),
Brown Sugar,
Coconut Meat,
Grapes,
Honey,
Olive Oil,
Peppermint,
Beet Root,
Arugula,
Pomegranate,
Parsley,
Passion-fruit,
Pear,
Walnuts,
Papaya,
Lemon,
Hot Chili Pepper (red),
Onion (spring/scallion),
Ginger Root,
Cashews,
Orange,
