You're on this page because you're a brave individual thinking about adding garlic to your smoothie or you already do and love it.
It's a different flavor than you may be used to, and not meant to just be added willy-nilly to any ol' smoothie, so you should pay attention to the flavor pairings below to see what goes best with it.
Don't let me scare you off to something that you may love, though. Garlic is great for you and some people even eat it raw. Those people are weird, though.
Smoothie Recipes with Garlic
Garlic Flavor Pairings
Cloves (ground), Red Wine Vinegar, Spearmint, Rosemary, Salt, Thyme, Lime, Pineapple, Beans (snap), Broccoli, Brussel Sprout, Broadbean, Chives, Corn (yellow), Celery, Kale, Jerusalem-artichoke, Mushroom (white), Lettuce (romaine), Onion, Peas, Potato, Zucchini Squash, Squash (spaghetti), Yam, Shallots, Fennel Bulb, Tomatillo, Beans (fava), Bitter Melon, Cilantro, Sweet Potato, Almonds, Avocado (commercial), Balsamic Vinegar, Basil (fresh), Beans (pinto), Bell Pepper (green), Cabbage (red), Chard (swiss), Soy Sauce, Tofu (soft), Coconut Meat, Collard Greens, Leek, Eggplant, Grapes, Mushroom (crimini), Olive Oil, Peppermint, Pumpkin, Paprika, Tomato, Beet Root, Black Pepper, Cauliflower, Artichoke, Beet Greens, Carrot, Cayenne Pepper (spice), Coconut Milk (raw), Corn (white), Dandelion Greens, Pomegranate, Spinach, Lentil, Parsley, Papaya, Lemon, Mango, Onion (spring/scallion), Ginger Root, Orange, Asparagus, Melon (cantaloupe),